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Morton's Grille celebrates National Burger Month

Published 04/30/2015

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THE WOODLANDS, Texas – In honor of National Burger Month, Morton’s Grille is serving up some mouth-watering, out-of-this-world creations only available throughout the month of May. Changing each week, these unique and satisfying burgers are each served with Matchstick Fries and paired with a specially–selected, Houston brew for only $18. Guests are encouraged to visit every week in May to try these dynamite burgers that were creatively crafted by Morton’s Grille Executive Chefs.

May 1st – 10th: Bacon Infused “Bacon Burger”


Fresh ground Prime beef and bacon burger topped with braised pork belly, Applewood smoked bacon, fried egg, arugula and Dijon mustard

Karbach, “Rodeo Clown”, Double IPA

May 11th – 17th: Smokey BBQ Cheeseburger


Fresh ground Prime beef burger, topped with BBQ pulled pork, smoked jalapeño, smoked gouda and crispy onion strings

Saint Arnold, “Fancy Lawnmower”, Kolsch

May 18th – 24th: Double-Double, “Ravenous Style”, Burger


Two ¼ pound Prime beef patties griddled with mustard, two slices American cheese, grilled onions, hand torn lettuce, tomato, pickles and Morton’s Grille special sauce

Southern Star, “Blond Bombshell”, Blond Ale

May 25th – 31st: Blue Cheese “Juicy Lucy”


Blue cheese stuffed Prime burger, balsamic glazed caramelized onions, sautéed mushrooms and balsamic mayo

Saint Arnold, Amber Ale

Stylish enough for the in-crowd, yet casual enough for the unassuming – Morton’s Grille offers a unique and fresh dining experience for all. At every Morton’s Grille location, enjoy expertly hand-crafted cocktails, unrivaled hospitality, and of course our inventive menu of contemporary and classic Morton’s The Steakhouse favorites.

Morton’s Grille is located 25 Waterway Avenue and the hours of operation are: Monday – Thursday 11 AM – 10 PM, Friday 11 AM – 11 PM, Saturday 4 PM – 11 PM, and Sunday 4 PM – 10 PM.

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