Join Jasper's The Woodlands and Pioneer Wine Company with Guest Speaker Woodie Stephenson on May 21st for our Raymond Wine Dinner.


PRICE: $75 per person plus tax and 20% gratuity

RESERVATIONS: Please contact Mary Trone at 281-298-5650 or maryt@abacus-jaspers.com.


***MENU***

-Passed
Fried Shelled Oysters, Sauvignon Reduction, Mint Chimichurri
Reserve Selection Sauvignon Blanc 2018

Lamb Lolli Pops, Roasted Garlic Whippers
Raymond Field Blend 2017

-First Course 
Petite Filet, Grilled Eggplant and Squash, Raymond Selection Wine Butter
Sommelier Selection 2016

-Second Course
Braised Short Ribs, Grilled Portobello Mushrooms, Sundried Tomato Risotto
Generations Napa Valley 2015

-Third Course
Chocolate Crème Brulee, Raymond Merlot Chocolate Mousse, Salted Caramel Brittle
Reserve Selection Merlot 2016

**WHO**

Raymond Wine: The Raymond family arrived in Napa Valley in 1933 and became connected to the Beringer family via marriage in 1936. Roy worked as winemaker for Beringer from 1933-1970, when in 1970, he and his two sons set out on their own with the 90-acre estate property in Rutherford where the winery is located. They released their first commercial wine under the Raymond Vineyards label in 1974 and never looked back. Like all great American family stories, the Raymonds put hard work and a pioneering spirit into their winery. 

Pioneer Wine & Spirits: Pioneer Wine Company promotes wines and specialty spirits that reflect the global efforts of vineyard owners, winemakers, and distillers. Their selections do not focus on mass production but rather from world class to “amusing”. They offer wines and spirits that surprise and engage.