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Part-Time Kitchen Staff

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We are looking for kitchen staff to join our team. You will be tasked with doing your part to help our restaurant/wine bar operate as efficiently and effectively as possible. This will require you to be adaptable and willing to do a little bit of everything that our kitchen needs to do its best work. For example, you will be responsible for cleaning & sanitizing dishes, cookware and utensils as well as food preparation workstations, kitchen cleanliness and organization, follow all food health and safety requirements, assist in food preparation and menu execution, bus and clean tables, and interact with guests as needed. A food handler's certificate is required and can be obtained on-line. Previous kitchen experience preferred but not required. Physical ability to stand for an entire shift and lift 50+ pounds. Willingness to work nights and weekends. We are closed for major holidays.

Dependable, attention to detail, multitasking, time management, food safety compliance, hospitable and able to take direction.

commensurate with position requirements