2024 Celebrating 20 Years of Wine and Food Week: A Toast to Resilience and Achievement

THE WOODLANDS TX -- Constance McDerby, founder of Wine and Food Week, with Tonya Butler publisher of The Woodlands Lifestyle Magazine, kicks off the 20th year celebration. She reveals a stunning painting and the May issue of a women's magazine featuring the women who make the event possible. The celebration includes a lineup of events like the Wine Rendezvous, Grand Tasting, and Chef Showcase. The theme 'a Gemma' honors the culinary community's resilience. Chris Shepherd and Lindsey Brown are recognized for their contributions, and artist Kathy Womack makes a return after ten years.

Tags: unveiling, wine and food