Celebrate Thanksgiving with an elegant twist on classic holiday favorites. The Thanksgiving Plated Special features Sous Vide Lemon Thyme Turkey Breast with Giblet Gravy, served alongside Green Bean Casserole with Shiitake and Enoki Mushrooms, Confit Garlic Smashed Potatoes, and Roasted Apple Cornbread Dressing Crouton. A touch of Cranberry-Jalapeño Jam and Hot Honey Cornbread add modern warmth, while Smoked Bourbon Pecan Pie and a House Mimosa complete this refined holiday feast.