Restaurant Recommendations in The Woodlands, Texas - Part Two

By: Rachel Norton
| Published 07/21/2021


THE WOODLANDS, TX — These restaurants are sure to make your mouth water:

Dosey Doe
Dosey Doe has three locations, all of them equally delicious. There’s Dosey Doe - The Big Barn, Dosey Doe Breakfast BBQ and Whiskey Bar, plus their Alden Bridge Breakfast & Coffeeshop. They have 16-Hour Slow Smoked BBQ, an impressive assortment of Texas Whiskeys, and all of the Southern food staples. Plus phenomenal music acts!

Hummingbird Tea Room & Bakery
A quaint and unique English style tea room with a range of baked goods and irresistible scones; Guests can enjoy a wide array of quality teas, delicious wood fired pizzas, and shop their beautiful gifts. Worry not - their all-natural menu is never served in bird-sized portions.

Fielding’s Local Kitchen & Bar
Fielding’s is casual yet upscale. Their dry-aged steaks, handmade artisan pasta, and 400+ options of wine and spirits, make it a great place to hang out with friends over a nice meal. They also have live music on certain nights!

RC’s NYC Pizza & Pasta
With the best authentic New York pizza in Texas, RC’s mission is to “Break the Chain” of mass produced pizza places and fast food. Their award winning pizzas are hand crafted to make each pie a work of art. With fresh salads, a long list of appetizers, pastas, subs, and more, there’s sure to be something for everyone.

Frost Bake Shoppe Cupcakes & More
Brownie bliss cupcakes, key lime pie cupcakes, and even a cherry limeade cupcake - You’ll find one-of-a-kind flavors at Frost! They customize their cupcakes, cakes, and cookies, and also deliver to your door, making them perfect for catering sweet treats!

- Click here for part one of our Restaurant Recs -

Be sure to check out our video show, The Taste Buds, which showcases the best cuisine The Woodlands has to offer! Foodie Buddies Chef Wayne Schilleci (Local G) and Anthony Compofelice (SubtleFoodie) take their show to popular eating establishments in The Woodlands Area and interview owners and operators as well as shine a light on the best food around.

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