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The Best of New Orleans
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The Best of New Orleans Cookbook contains recipes for all of the classic dishes known in New Orleans and throughout South Louisiana. It includes recipes for Red Beans & Rice, Beignets, Jambalaya, and Redfish Courtbouillon, just to name a few! Brook Dojny has also added a glossary to the book that defines everything from cayenne to roux! Hardcover!...$10 firm
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