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Goode News for Seafood Lovers in The Woodlands: Goode Company Opening New Concept in the Neighborhood

By: Paula Murphy
| Published 12/01/2021

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THE WOODLANDS, TX -- Goode Company Restaurants, one of Houston’s most iconic brands, is adding a new concept to its family of award-winning restaurants: Goode Co. Fish Camp & Oyster Bar, which will open in The Woodlands area.

The new concept will be located at 8865 Six Pines Drive, Suite 100, in the space which previously operated as Goode Co. Barbeque. It is expected to open in the early spring of 2022.

“Like all Goode Company concepts, Goode Co. Fish Camp & Oyster Bar is rooted around our family’s rich history and knowledge of regional cuisine. In this case, the time my father Jim and I spent along the Texas Coast,” says Levi Goode, chef and president of Goode Company Restaurants. “For many years, we had a stilt-house fishing cabin on Mud Cut between Christmas and Chocolate Bay by San Luis Pass. You could only get there by boat, but the fishing was epic! We would spend the mornings at the break of dawn wading the sandy shorelines. Many of the nights were spent gigging for flounder or fishing for speckled trout under the lights on our deck. Over time, these long days deepened into an appreciation for all aspects of the process: the excitement of the catch, the satisfaction of harvesting and cooking the fresh catch, and the ritual of coming together to enjoy a homemade, hard-earned meal.”

These treasured memories of time together and the dishes created at the coast are the inspirations for the new concept, which will feature a prominent oyster bar, seasonal offerings and well-built cocktails. An attractive outdoor patio is also being added.

“Goode Co. Fish Camp & Oyster Bar will be another snapshot in our Goode Company photo album,” says Goode. “This means fun, fresh-shucked oysters and great music in a lively and vibrant environment.”

Founded more than 40 years ago by Jim Goode, Goode Company is renowned for its tried-and-true recipes with homemade and handcrafted offerings ranging from fresh Gulf seafood and authentic Tex-Mex to perfectly mesquite-smoked barbeque. The restaurant group led by Chef/President Levi Goode owns and operates numerous restaurants in the Houston area and boasts some of Houston’s most iconic dishes from its concepts – Goode Company Barbeque, Goode Company Seafood, Goode Company Kitchen & Cantina, Goode Company Taqueria, Goode Company Armadillo Palace and the soon-to-open Goode Company Fish Camp & Oyster Bar. Goode Company is a family-owned and operated business specializing in handcrafting the finest, authentic Texas fare.

For more information on Goode Company restaurants, please visit www.goodecompany.com.

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