Marco’s Pizza to Introduce Authentic Flavors to Conroe

CONROE, TX – Marco’s Pizza, is opening its newest location in Conroe on May 13. Situated at 3000 W Davis St., Suite 4, locals can expect an authentic Italian pizza experience that uses the freshest, highest-quality ingredients.

The Marco’s Pizza in Conroe is owned by Brian Lee and his parents, Mike and Somaly Lee. With a history of business ownership in the area, including formerly owning the Donut Wheel in Conroe, the Lee family are excited to continue their relationship with the local community.

“Our family has always had a footprint in the Conroe community, and we are thrilled to be able to continue that with something that can bring people together like Marco’s Pizza,” said Lee. “Having spent most of my life in the restaurant business, I can recognize when ingredients and tastes are fresh and authentic, and I can’t wait to bring Marco’s to the people of Conroe.”

The menu at Marco’s Pizza in Conroe will feature a mix of classic pizzas and innovative specialty pizzas like the White Cheezy, Deluxe and All Meat, along with a variety of salads with croutons made daily. Customers can also choose from wholesome subs on Italian white bread, hearth baked for authentic European flavor, along with creations like the Meatball Bake, Chicken Dippers and CheezyBread. Marco's is also the first national pizza delivery brand to offer Specialty Pizza Bowls – a crustless pie made to meet consumers’ ever-changing dietary preferences. With carryout, delivery, app and online ordering services, Marco’s offers the convenience of picking up a quick meal or having it delivered to your door.

As the only national pizza brand founded by a native Italian, Marco’s has made its name in the growing $47 billion pizza industry by producing fresh, authentic, handmade Italian quality pizza. Italian food is famous for its quality servings and Marco’s prides itself on crafting every pizza by using ingredients that are fresh. At a time when 91 percent of Americans eat pizza once a month, more people are increasingly choosing the quality pizza that’s synonymous with Marco’s name.

Marco’s Pizza in Conroe has put several safety measures in place at the stores such as contact-free delivery, curbside carryout, extra cleaning/sanitizing measures. Employees are required to wear masks throughout their shifts and health checks are done daily.

Marco’s Pizza founder, Pasquale “Pat” Giammarco, grew up making pizzas with his father after they immigrated to the United States from Sulmona, Italy. Fast forward several years later, he created Marco’s Pizza to capture the Italian spirit and flavors he was raised on.

Marco’s Pizza has carved out a niche in the industry for authentic Italian quality pizza, known for its fresh dough made daily onsite, a proprietary cheese blend that is fresh, never-frozen, and a secret original pizza sauce recipe from its founder Pat Giammarco.

For more information about the Marco’s Pizza location opening in Conroe please visit www.marcos.com, download the mobile app or call 936-286-4200.